Coronavirus / Covid-19
We are continuing to celebrate science and creativity in every corner of Essex but to keep everyone safe only events held online can be booked until further notice.
Keep checking back as more digital events and activities are being added all the time.
Best wishes and keep safe.
Defining Science Through History - The Royal Society
Read more Defining Science Through History - The Royal Society- This event has passed.
Let Off STEAM - Food Science
Join GhScientific for Let Off STEAM online this half term - a week of interactive art and science workshops suitable for ages 5-13.
Today - Food science with Dr Hephzi Tagoe.
The virtual activities are suitable for ages 5-13. All activities are different and you may register to attend the whole week.
What’s on this half term?
Monday 26th October - Origami science with Dr Lizzie Burns
Tuesday 27th October - Space science with Jackie Twine
Wednesday 28th October - Skin biology with Dr Hephzi Tagoe
Thursday 29th October - Food science with Dr Hephzi Tagoe
Friday 30th October - Origami science with Dr Lizzie Burns
About Let Off STEAM
Let Off STEAM first in launched in Basildon in 2018 at the George Hurd Centre in response to demand for a regular out of school hands on science activities club that kids can engage with.
In 2020, Let Off STEAM evolved into a Saturday science club for ages 4-11. Unfortunately, the club closed temporarily with lock down and we are pleased to be launching online this half term.
What happens after the launch?
We will continue to run these sessions once a month after the half term launch and required materials will be sent in the post where required once registered.
Zoom links will be emailed post registration.